Andrew Paterson farms at Woodend Farm, Balfron,which lies between Glasgow and Stirling. He milks about 180 Holstein Friesian cows on a year-round calving system, keeping all the offspring, and
Eoin Burns runs a beef finishing enterprise in Corofin, Co. Galway. The family run farm stretches across a total of 75 acres. The 28-year-old farmer operates a store-to-beef system, bringing all
Pat Feehily is a Suckler and Sheep farmer from Ballydangan, Co. Roscommon. He keeps a herd of pedigree and commercial Limousines. During the winter months Pat also buys in 200 fattening lambs.
Pat O’Brien is a spring calving dairy farmer from Tullamore Co.Offaly.
His herd is made up of pedigree Holsteins and some British Friesian crosses. He is also the county chairman of the ICMSA.
As a farmer’s wife, Rosie knows all too well what farming life is like and how life on the farm operates,
Danny McGee is a Suckler farmer from Milford in north-west Donegal. Danny keeps a herd of 20 Charolais cows and sells their calves as weanlings in Milford Mart.