Jackie Barrow is a mixed beef and sheep farmer from Somerset, England. This traditional farm in South West England is ran by Jackie and her husband Keith along with the help of their two sons, George
Timmy Dwyer is a dairy farmer from Holycross, Thurles, Co. Tipperary, milking a herd of 120 spring-calving cows. The farm is home to 123ac and an additional 35ac are leased.
Herdwatch has made keeping and accessing records much easier for Leicestershire farmer Andy Webb. It helps him to record farm events on the go and improve Herd performance from the information.
Brian Campion and his father, Ger, run a herd of predominately purebred Limousin cows under a spring and autumn-calving system in Rathdowney, Co. Laois. The family farm consists of 80 acres of land,
Having studied business management at Leeds University, Guy Ford returned to the family farm, to work alongside his father David. They are Dairy Farming in Manley Old Hall Farm in Cheshire. Their
A Driven Young Farmer.
Over the past seven years, Cornish dairy farmer Tom Jones has overhauled his family business to simplify every area of management, with the ultimate goal of improving
Andrew Paterson farms at Woodend Farm, Balfron,which lies between Glasgow and Stirling. He milks about 180 Holstein Friesian cows on a year-round calving system, keeping all the offspring, and
Eoin Burns runs a beef finishing enterprise in Corofin, Co. Galway. The family run farm stretches across a total of 75 acres. The 28-year-old farmer operates a store-to-beef system, bringing all
Pat Feehily is a Suckler and Sheep farmer from Ballydangan, Co. Roscommon. He keeps a herd of pedigree and commercial Limousines. During the winter months Pat also buys in 200 fattening lambs.
Pat O’Brien is a spring calving dairy farmer from Tullamore Co.Offaly.
His herd is made up of pedigree Holsteins and some British Friesian crosses. He is also the county chairman of the ICMSA.
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