According to Teagasc, the goal is to get 90% of cows served in the first 3 weeks of the breeding season.
According to Teagasc, the goal is to get 90% of cows served in the first 3 weeks of the breeding season.
Liam O’Keeffe farms in Ballydesmond outside Mallow, Co. Cork, where he is currently milking 70 spring calving cows and rearing their heifers, on his own. For the past 9 months, he has enlisted the
